ACCREDITATIONS
You will be able to collect your accreditation at the registration desk on arrival.
2nd May 2023
(Face-to-face event. Open to the public by prior registration)
12:50
Panel discussion: Sustainability strategies in tuna sector
Moderator and keynote speaker:

Knut Moestue
Sustainable Food Systems Director, (UN Global Compact – Norway)
Panelists:

Anne-France Mattlet
Director of Europêche Tuna Group

Luz Baz
ITF Coordinator

Luciano Pirovano
Global Sustainable Development Director, Bolton Food

Alfonso Miranda
Presidente de la Comisión Interamericana del Atún Tropical
13:50

Helena Orella
Director of de Bermeo Tuna Forum
14:00
Speech by the Lehendakari Iñigo Urkullu Renteria
14:10
End of the morning sessions. Lunch at Euskalduna Bilbao
15:30
Panel discussion: Tuna cities
Moderator and keynote speaker:

Javier Cortés
Founder and Co-Director of Coop&Co and LEAD Sustainability
Panelists:

Maitane Leizaola
Representative Municipality of Bermeo
(Bizkaia)

Agustín Intriago
Mayor of Manta
(Ecuador)

Philippe Micheaud
Representative Municipality of Victoria
(Seychelles)

Archie Soliai
Representative of the Governor of Pago Pago
(Samoa Americana)
16:30
Panel discussion: Tuna ambassadors
Moderator:

Pilar Kaltzada
Journalist
Panelists:

Ángel León
Aponiente Restaurant
(Cádiz)

Eneko Atxa
Azurmendi Restaurant
(Larrabetzu, Bizkaia)

Aitor Arregi
Asador Elkano
(Getaria, Gipuzkoa)

Ana Ros
Restaurant Hisa Franko
(Eslovenia)
17:15
Institutional closure

Unai Rementeria
President of the Regional Council of Biscay

Ignacio Serrats
President of Bermeo Tuna World Capital (BTWC)
17:30
Event closure
3rd May 2023
(Access by invitation only)
Institutional Day
Location: Bermeo
- Official Signing Ceremony of the World Tuna Cities Alliance














